20111012-FNCS-LSC-0170_-_Flickr_-_USDAgov

Food Service Manager Hoa Tran (r.) and Registered Dietitian Sandra B. O'Connor (l.) are a blur of activity as they prepare trays of salad at Nottingham Elementary School in Arlington, VA, on Wednesday, October 12, 2011. Today's menu included roasted chicken, roasted butternut squash with dried cranberries, farm fresh mixed lettuce salad, turkey wraps, pita wedges, hot muffins, carrots, Asian pears and more. USDA Photo by Lance Cheung.

Food Service Manager Hoa Tran (r.) and Registered Dietitian Sandra B. O'Connor (l.) are a blur of activity as they prepare trays of salad at Nottingham Elementary School in Arlington, VA, on Wednesday, October 12, 2011. Today's menu included roasted chicken, roasted butternut squash with dried cranberries, farm fresh mixed lettuce salad, turkey wraps, pita wedges, hot muffins, carrots, Asian pears and more. USDA Photo by Lance Cheung.